Greetings
Foodies & Wine Lovers,
Long before my amazing career at Silicon Valley, a
deep-seated adoration for exquisite plant-based foods ignited
my creative spark, meticulously honed from early childhood. This inherent
artistry was then turbocharged by two decades navigating the competitive
landscape of high-tech sales, imbuing it with unparalleled strategic prowess! I
now apply this strategic mindset to my culinary pursuits, which are deeply
influenced by the vibrant cuisines of France, Italy, Spain, and Morocco.
Farm-to-Table Plant-Based Culinary Services:
Personal
& Group Culinary Journeys: French, Italian, Spanish Cuisine Personal
chef and catering up to 10 guests.
Private
In-Home Cooking and Wine Pairing: Elevate your culinary
skills and explore the world of wine pairing with my exclusive in-home classes.
Perfect for individuals, couples, or small groups of up to 10.
Culinary
Team Building and Corporate Cooking Classes: Engaging
activities to foster collaboration, communication, problem-solving, team
morale, and creativity within a corporate setting.
Public
& Exclusive Winery Events: Plant-based Mediterranean Tapas, Artisan
Chocolate, & Wine Pairings.
Take
the first step towards a more delicious life, contact me!
Chef Ellie Lavender
Plant-Based
Mediterranean Personal Chef
Culinary & Wine Pairing Instructor
Event Caterer
Lavender Design
+ Cuisine
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