Wednesday, March 1, 2017

Discover how to Simplify Your Life in 3 Steps.


Living simply results in a rewarding lifestyle because it’s based on mindful consumption. It's about inner richness and gratitude for the things we already have rather than constantly struggling to acquire more and more stuff, which we don’t need. Excess results in mind and environmental clutter and inhibits paths to happiness and prosperity.  
Living mindfully leads to a lifestyle of gratitude. The idea of “less is more” is never more applicable than when living simply. When making do with less, the attitude of gratitude naturally extends into all areas of life, including just being grateful for life itself.

Simplify Your Life in 3 Steps:

1.  Declutter Your Home, Office/Workspace and Relationships – Release and Let Go
2. Organize  Your Home and Office/Workspace – Be Productive and Feel Empowered
3. Apply Feng Shui – Bring Balance and Harmony into your Life

Inspire Transformation Story - “Ellie helped us to declutter, organize and Feng Shui our whole house, which was neglected for many years! Once, we declutterd, organized and applied Ellie’s creative and inspiring interior design’s solutions, our house was transformed into a beautiful home, a place of joy, comfort and relaxation. The two areas, which needed the most decluttering and organization, were our children’s bedrooms. The immediate positive impact became apparent when we stopped asking our 9 year old daughter and 12 year old son to do their homework, pick up their things, stop arguing, etc. Pleasantly, we noticed our constant nagging had turned into praising them for keeping their bedrooms clean and doing their homework. We are also delighted that every Saturday morning they bring their dirty clothes basket to the laundry room and empty their trash cans, which have helped to keep their bedrooms clean and organized. Our daughter and son are now much happier and calmer. They also sleep better, argue less, and are more focused on their school work. For this amazing transformation and so much more, we can’t thank you enough, Ellie!“ 
Cathy & Steve , Almaden Valley

Copyright 2017, Lavender Design + Cuisine

Moroccan Roasted Rainbow Carrots, Golden Beets and Parsnips Recipe


Organic Roasted Rainbow Carrots, Golden Beets and Parsnips (great substitutes for potatoes) are full of flavors, delicious, nutritious and simply divine. This is a very delightful recipe for lunch or dinner, lovely by itself, and even lovelier over a bed of saffron-lemon millet pilaf or mixed greens. Pour a tablespoon of fresh lemon juice and olive oil dressing (prepare the dressing a few minutes before serving the meal so that it will stay fresh) over the veggies with the pilaf or the mixed green right before serving it. Additionally, a glass of Pinot Noir will complement this dish beautifully.

Ingredients (serving size 4-6):

1 pound rainbow carrots
1 Pound parsnips
1/2 Pound golden beets 
1 Tbsp. lemon juice
1 Tsp. Moroccan spice Zaatar (Cost Plus sells it)
1/2 Tsp. sea salt
1/2 Cup olive oil

Instruction: 

1. Preheat oven to 425 degrees F. (the high temperature ensures that the veggies will cook quickly, stay crispy outside and tender inside).
2. Peel carrots, beets and parsnips. Wash and damp dry to remove moisture. Cut into 2 inch strips. 
3. In a bowl mix veggies with sea salt, lemon juice, Zaatar spice and olive oil until lightly coated.
4. Spread the veggies evenly on a cookie sheet and bake for about 20-25 minutes.
5. Remove from the oven and let it cool for 5 minutes before serving. 

Happy Cooking.


Copyright 2017, Lavender Design + Cuisine


Friday, February 3, 2017

Aspiring Young Artist Chefs Made Exquisite Chocolate Arts.

The Creative Hands of Aspiring Young Chefs 

















Aspiring Young Artist Chefs Made Exquisite Chocolate Arts.

The amazing Tierra Pacifica Charter School students rocked the kitchen one last time. Today, in our 4th/last class they made Artisan Chocolates with Organic Herbs, Flowers & Fleur de Sel which they loved and promised to make for the Valentine's Day. These enthusiastic foodies and creative young chefs' beautiful teamwork and collaboration was simply amazing. Click here for their beautiful testimonials.  

Thank you Bengie, the amazing aspiring young chef students and the Tierra Pacifica Charter School for the wonderful opportunity to share my love and passion for vegan-vegetarian-Mediterranean cooking with you.

My Amazing Creative Students: Love your wonderful thank you card, it is sitting beautifully in my office. 

Cheers.



Copyright 2017, Lavender Design + Cuisine